January Favourites 2021!

Felt Letter Board

Jumped on the bandwagon! My mum got me the light up one which I love but I usual use it for special occasions. This one I wanted to be more decor for my house. To my surprise the good quality ones are kind of on the expensive side but I kind of get that at the same time. So I got this one at Chapters for $39.50, it comes with the small board which is 25cm x 25 cm, it’s soild oak frame and real felt; not to mention it comes with 315 white letters. I wasn’t expecting that much letters for some reason cause even the light up one you have to buy extra pieces for it. Needless to say this was a great purchase and I really just put smart ass sayings on it.

Charcuterie Board

Everyone loves a charcuterie board! They’re just so appealing to the eye, the food tastes great and it’s actually pretty easy to make. My Mum got me this one for Christmas and I love it! It’s super nice and I love the shape, it’s easy to clean and you just store it like you would a cutting board. I left the paper it comes with around it because we all know men don’t read things so at least it’ll make him question why the hell there’s paper on it in hopes he won’t use it as a cutting board! I’m not sure where my mum got this one but I found it at Linen Chest for $19.95 but you have find them everywhere!

On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering

My Mum being my awesome Mum paired the board with this book for charcuterie boards! I used this on New Years to make a board, it gives you tips on where to place the big stuff then you fill it in, made it extremely easy, it also has a bunch of different boards for different themes and places around the world! You can get this book at Chapters for $25!

Thanks for reading,

Maeg.

COVID-19 Layoff: Day Twenty-Nine

Snow, snow, snow.

Did it snow where you live today? This morning I woke up to a beautiful sunny but cold morning. I walked Drax, made my breakfast and started a movie while Dave was asleep. All of the sudden outside went dark and I looked over to see white. It was a blizzard outside. Literally all day that happened so we had to time our walks with Drax to not get caught in a random blizzard. Oh and all the snow, didn’t stay the sun would come back out and it melts.

Today was a meh day, I don’t know if it was the weather or what but I just wasn’t feeling it. Not much was done, I played animal crossing, made oatmeal chocolate chip muffins and started the first season of Ozark. Dave has seen the first season but he’s a bad Netflix boyfriend and watches shows without me. For example the movie I watched this morning was called 13 hours. He woke up an hour into it and said we already watched this! I said no, I’ve never seen this. He once again said we did. 13 hours is based on a true story and I love movies based on true stories and usually get hooked onto them – I have never seen this movie until this morning. Dave finally realized he watched it without me. Do any of you have bad Netflix significant others? Let me know in the comments!

So everyone in the quarantine has been baking, since you know all the flour and yeast have disappeared from grocery stores. What is everyones favourite quarantine recipe? I’ve only really made two new things so mine would have to be the bread, once I find the recipe again on Pinterest I will link it for you. I want to make more things though!

Working out needs to start again so I will figure that out. I want to get Hannah Bowers bands but money, money, money!

Tomorrow morning I’m most likely going to move all our plants into a bigger pot since the roots are coming out the bottom of most of them. I’ll have to take a new picture to keep you updated. My Mum sent me a picture that says, “Happiness is watcning your plant starting to grow.” 100% accurate. I don’t know what it is about it but it does make you happy. Even the succulent my client gave me is growing and THAT makes me happy because I usually kill those but I love them.

How’s everyone holding up? Another month to go, we can do this.

Thanks for reading,

Maeg.

The Can’t Cook Book Trails Day Two.

Day number two of me trying this awesome cook book. When I was picking out something that I wanted to try cooking I couldn’t make up my mind. Some factors that came into play when I was picking were that I’m having chicken for dinner, I didn’t have some of the key ingredients and I didn’t really have enough time between lunch and dinner.

Today’s recipe from The Can’t Cook Book by Jessica Seinfeld was a choice between two different things. Oven Fries or Soft-Boiled Egg with Toast a.k.a The Granny Egg. Because my sister and I didn’t really eat anything all day long I decided to make something for both of rather then just one thing for me, I went with the Oven Fries. There are a couple different types of way you can make these fries, regular potato, parsnip fries, and carrot fries, I went with the regular fries because that was the easiest.

I started by washing the potatoes and talking on the phone with my boyfriend at the same time hoping to baby jesus (#rickbobby) that my phone wasn’t going to fall into the sink. Thankfully it didn’t, after now I was worried about not cutting off my finger cutting these potatoes while still talking on the phone, good thing is I’m a lifeguard and I know first aid if that’s what it came too. Now that I still have all 10 digits I was ready to start the actually skilled part. My boyfriend was now off the phone and I seasoned the potatoes, put the oil on the pan..oops, I wasn’t suppose to do that. I made the mistake of just going off what I thought was going to happen. I was suppose to put the fries on the pan first then drizzle the oil over them. Not to worry I used my brain for once and spread the oil all oven the pan with one fry, put the fries on and put some oil over them. Back to square one.

I put the fries into the my messed up oven and started to think! My boyfriend told me that he was coming over for dinner tonight, all that ran through my head was my sister and I worked out for almost two hours and I still was sweaty and smelly. I desperately needed a shower. I did something that I’ve always heard what you shouldn’t do while cooking, I went into the shower while the fries were cooking. Now it’s not like I left them in the oven and no one else was in the house, no, my sister was in the living room and if anything went wrong she was there to fix it. Thankfully, nothing went wrong. After a very long 30 min shower I was back down stairs and ready to do the watching of the fries.

Now my oven is messed up, the dial at the top will say that it’s at 425 but really it’s at 500. Cooking in my house is very hard and you always need to watch the food or else it will burn to shit. I thought I did a good job at watching them, as far as I could see none of the fries had black on them, they were all golden brown, but you can be the judge of that.

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My sister finished hers before mine because I’m took busy writing and looking at an accident outside of my window, needless to say not one fry was left on her plate. These fries may not be the best thing to eat after a long workout but they taste prettydamn good to me.

Let me know what you guys think. Remember I am new at this and some of these things are new to me.

Check out day number one in the previous blog of this one.

More recipes to come!

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Thanks for reading!